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Berliner Brett Blend

$10.99

5 in stock

Categories: All Strains, Bretts and Sours Tags: Blends, Brett, Quick Sour
  • Description
  • Product specifications
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Description

A blend of Berliner Brett 1 (Brettanomyces anomalus) and Berliner Brett 2 (Brettanomyces bruxellensis) for balanced, subtle Brett character in traditional Berliner Weisse and beyond. Flavour profile includes citrus, white wine, and peach.

Yeast characteristics
Attenuation 72% - 80%Low
Temperature 18–25°C (65–76°F)
Diastatic
Fermentation Rate Low
Suitable Beer Types Berliners
Flocculation Low
Alcohol Tolerance High
Phenolic
Biotransformation No Data
Flavor Description citrus, white wine, and peach

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