Description
Displays a balanced fruity flavor profile, and accentuates malt and hop flavors. It is especially suited for the production of fruity, hop-forward New England-style IPAs.
Foggy London Ale
$10.99
6 in stock
Yeast characteristics
| Attenuation | 71–78% |
| Temperature | 18–23°C (65–73°F) |
| Diastatic | |
| Fermentation Rate | Medium |
| Suitable Beer Types | Modern fruity hop-forward styles and English ales. |
| Flocculation | Medium |
| Alcohol Tolerance | Medium-High |
| Phenolic | |
| Biotransformation | Medium |
| Flavor Description | Fruit Salad, Citrus |
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